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June 2020

Food Preservation – Online Classes

June 2 @ 5:30 pm - June 11 @ 6:30 pm

Join us to learn more about food preservation thru these online classes. Participants can register for one class or the entire 4 class series by using the links listed below: 4 Class Series: Stand Alone: Intro & Equipment: Stand Alone: Waterbath & Salsa: Stand Alone: Jams, Jellies & Pickles: Stand Alone: Pressure Canning & Vegetables: For any questions about the program, please call us at  940-627-3341

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